After a successful venture into fried chicken sandwich territory in collaboration with Belle’s Hot Chicken, the team behind Malaysian chain PappaRich have announced a different kind of indulgent carb-loading treat to be introduced to their 29 Australian stores in July.
It’s the triumphant return of their incredibly popular Nasi Lemak Burger, which first debuted in July of last year, spreading across the chain’s Sydney stores. Now the burger is ready to go national, meaning more Australians can get in on the touted hybrid, which sticks true to everyone’s favourite packet of instant noodles with the Malaysian-style burger built from signature fried chicken, peanuts, anchovies, sambal, cucumber and fried egg, all slapped between super-soft toasted burger buns.
What’s more is that the burger, instead of being served with fries, will be accompanied by moreish fried chicken skins.
The Nasi Lemak Burger will be available in all PappaRich stores from the 1 st of July, for a limited time only for $14.90 in all states except for NT, where it will be $15.90.
More information can be found at papparich.net.au