Waterloo

Sydney is getting a “Mamma Mia” pop-up with Greek feasts and Retrosweat classes

Head along to Waterloo from 8th to 10th November and you’ll find Sydney’s latest pop-up, inspired by none other than Mamma Mia. Designed to celebrate the home release of Mamma Mia! Here We Go Again, the temporary space will be themed towards the movie and host Retrosweat and Cork & Chroma classes (soundtracked by ABBA…

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Review: Waterloo’s Allegra Dining is a hidden gem worth digging for (Sydney)

Sydney’s food blogger community has been raving about Waterloo’s Allegra Dining for quite some time and it seems, in this particular case, it’s perfectly fine to buy into the hype. Tucked away at the far end of the breezy courtyard of 18 Danks Street, which also hosts Kepos & Co and a bunch of showrooms,…

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Luke Mangan moving MOJO out of Waterloo and replacing it with ‘Luke’s Kitchen’ (Sydney)

Luke Mangan is planning to bolster his already sizable portfolio with the addition of eponymous new brand Luke’s Kitchen, set to replace NYC-inspired veteran MOJO on Waterloo’s Danks Street as it moves out of it’s reshaped warehouse, where it has stood for many years, and moves to Sydney’s CBD later. Opening from 15th February, Luke’s…

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Pizza Hut has opened a modern dine-in concept restaurant in Waterloo (Sydney)

Those 90’s all-you-can-eat Pizza Hut sessions you once held as the pinnacle of eating out in Sydney are long gone, shunned by modern society in response to an ever-growing Italian dining scene focusing on high-quality, traditional pizza. Seriously, Sydney is stacked with some of the best pizza in Australia, although there always seems to be…

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Review: Mezzanino Ristorante brings yum cha style Italian dining to Waterloo (Sydney)

Step into Danks Street Produce Merchants in Waterloo and you’ll be greeted by fresh produce, artisan goods, and an Italian dining experience housed in the the building where Fratelli Fresh once dwelled. Brought to you by the team behind Fourth Village Providore in Mosman, Danks Street Produce Merchants and the restaurant above it, Mezzanino Ristorante,…

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Danks Street Produce Merchants is Waterloo’s permanent European-style indoor market (Sydney)

The family behind Mosman’s famed Fourth Village Providore have now spread the love to the inner-west with Danks Street Produce Merchants. Opened just a few weeks ago, the permanent new venue is fashioned as a European-style market looking to fuel the hungry and produce-focused cooks of the surrounding suburbs. While the number of stalls are…

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Devon on Danks to close in Waterloo; Devon Cafe to open at Barangaroo (Sydney)

One of Sydney’s all-time favourite casual dining spots, Devon Café, will be expanding from the flagship in Surry Hills this October to open a new venue at Barangaroo. The very welcome news does come with a heartbreaking announcement though: the hugely popular Devon on Danks in Waterloo will be closing its doors in a couple…

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La Renaissance opens new patisserie in Waterloo (Sydney)

One of Sydney’s best known French Pâtisseries, La Renaissance, has been standing proud in The Rocks for over 40 years now, constantly delivering café food and classic arrays of cakes, pastries, shortbreads, and other treats to a very large, very hungry following. Now the brand has expanded their reach across the city, opening up a…

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This Waterloo hotel is now a dedicated PokéPub; offer Pokémon-themed menu (Sydney)

With the immediate area surrounding Waterloo hotspot Abbotts Hotel becoming a hotbed of Pokémon activity, the team behind the pub have officially declared it a dedicated “PokéPub”, temping frenzied Pokémon Go players with special themed offers that will last all this week. It was only a matter of time before venues jumped on this whole…

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A Middle Eastern Night Market is popping up in Waterloo (Sydney)

To mark the end of Ramadan, Sam Ali, the founder of inner-west market COMMUNE, is bringing a Middle Eastern street food experience to Waterloo for one night only. Designed as a celebration of all that is great about Middle Eastern street dining and culture, including markets, music, photography, and film, aimed at bringing neighbours, friends,…

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Devon Cafe and Devon on Danks celebrate truffle season with limited edition dishes (Sydney)

Chef Zachary Tan is a busy man as of late. As well as highlighting exceptional – and fun – Malaysian food at his new bar Lazy Suzie, he continues to help design new menu items for Devon Café and Devon on Danks alongside Chef Jacquie Ektoros. Now that we’ve entered the always anticipated truffle season…

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Review: Barista and Cook (Lunch Menu) – Waterloo (Sydney)

A dazzling, light-filled open warehouse space fitted out with bright colours, hanging greens, and a playful mish-mash of tables, booths, and stools lined up to look out over Bourke Street: Barista and Cook couldn’t have come at a more opportune time for Waterloo, an area buzzing with new apartments. Opening earlier this year, the new…

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